Jim Beam Whiskey Red Stag

Jim beam is an american brand of bourbon whiskey produced in clermont kentucky by beam suntory it is one of the best selling brands of bourbon in the world.

Jim beam whiskey red stag.

For the red stag product there s a prominent rack of antlers front and center and the red stag branding dominating the rest of the label. Red stag has an underlying flavor that is distinctly jim beam so you don t lose its whiskey ness and the sweetened cherry flavor is rather pleasant. Shop online at asda groceries home shopping. Obsolete source since 1795 interrupted by prohibition seven generations of the beam family have been involved in whiskey production for the company that produces the brand the brand name became jim beam in 1943 in honor of james b.

Jim beam red stag whiskey at walgreens. 1 part red stag by jim beam black cherry liqueur infused with bourbon. Jim beam bonded is made in that same style and boasts a spiciness unlike the white label jim beam with heavy grain flavors. Red stag by jim beam is black cherry liqueur infused with kentucky straight bourbon.

Red stag by jim beam is highly mixable and versatile so it can be consumed straight chilled as a shot on the rocks mixed 1 or in a cocktail. The same great prices as in store delivered to your door with free click and collect. Red stag by jim beam was first released in 2009 and is bottled at 35 percent alcohol by volume abv 70 proof. Red stag by jim beam is a wildly delicious combination of black cherry liqueur infused with kentucky straight bourbon whiskey.

The result is a balance of soft dark cherry aromas backed by traditional bourbon oak. As one of the pioneers of flavored bourbon it blazed uncharted paths to become known and loved for its balance of soft dark cherry aromas backed by traditional bourbon oakiness. Get free shipping at 35 and view promotions and reviews for jim beam red stag whiskey. The pre prohibition rye is similarly made as the bonded whiskey but in the process of making the mash at the beginning stages of distilling they use a higher ratio of rye grain to corn and malted barley.